Gyeongju Ssambap Street, developed around the Daereungwon Ancient Tomb Complex in Gyeongju, offers a diverse culinary experience. A highlight is ssambap (leaf wraps and rice), a dish featuring fresh vegetables accompanied by substantial side dishes like fish, meat, and doenjang jjigae (soybean paste jjigae) made from homemade soybean paste. Additionally, this street presents a variety of snacks, including Hwangnam ppang (Hwangnam bread) prepared with red beans and flour, and jjondeugi, a traditi...