Arabesque first opened in 2003 as Sahara Tent, but changed its name to its current name in August 2007 to further emphasize the restaurant’s specialties of Indian and Turkish cuisine. The restaurant serves Arabian, Indian, and Turkish dishes prepared by an Indian chef and the restaurant owner is from Jordan. For these reasons, it’s particularly popular among students from Southeast Asia and Middle East. It’s known for serving dishes that are almost completely authentic.
Horarios de funcionamiento
Horarios de funcionamiento
11:00–22:00
Días cerrado
N/A (Open all year round)
Instalaciones y accesibilidad
Estacionamiento
Unavailable
Información del restaurante
Menú especial
Lamb kebab, curry, barbecue
Capacidad de asientos
60 seats
Tipos de menú
Soup, salad, naan, rice, curry, tanduri chicken, and more