Kong Daebak is a restaurant specializing in soybean-based dishes. There are two menu options: kongseobang bapsang and konggaksi bapsang. Kongseobang bapsang includes dishes like doenjang jjigae (soybean paste jjigae), salad, kong jeon (soybean pancake), suyuk (boiled pork slices), mushroom dishes, jangajji (pickled vegetable), and dessert. Adding dishes like kkaennip jeon (pan-fried battered perilla leaves) and dubu jeongol (bean curd hot pot) turns it into konggaksi bapsang. Since the food is p...
Operating Hours
Operating Hours
11:50-20:00 (Break time 14:00-17:00)
Closed Days
Sundays
Facilities & Accessibility
Parking
Available
Restaurant Information
Signature Menu
Kongseobang bapsang (Soybean pancake, boiled pork slices and Korean set menu)
Menu Types
Konggaksi bapsang (Soybean pancake, boiled pork slices and Korean set menu with perilla leaf mandu and bean curd hot pot)