Gungnara Naengmyeon Mukbap originally opened in Ansan, serving up delicious meals of naengmyeon and mukbap. The restaurant became popular, and eventually moved to its current location in Seoul. The jiggly acorn jelly goes well wit the sweet and sour broth in mukbap, a favorite summer-time dish. Visitors can also order the dish with a warm broth for a delicious and healthy dish year round.
Operating Hours
Operating Hours
10:00-20:00
Closed Days
Seollal (Lunar New Year) & Chuseok (Korean Thanksgiving) holidays * Please make an inquiry in advance.
Facilities & Accessibility
Parking
Available (15 spaces)
Restaurant Information
Signature Menu
Mukbap (acorn jelly in cold broth), mul naengmyeon (cold buckwheat noodles)
Menu Types
Mukbap (acorn jelly in cold broth) / mul naengmyeon (cold buckwheat noodles) / bibim naengmyeon (spicy buckwheat noodles)
Smoking:
Non-smoking only
Facilities & Services
Restrooms
Separated by gender / located inside the restaurant